EAT
EAT
FOOD FOR ALL OCCASIONS
Our seasonal menu is here to let you kick back and relax!
Each item on the menu is crafted by The Park’s chefs, perfecting the balance between up-and-coming city trends with what is most popularly served in the suburbs of Melbourne’s West.
Kitchen opening hours:
Wednesday & Thursday 4pm - 9pm
Friday & Saturday 12pm - 10pm
Sunday 12pm - 8pm
Please note for the courtesy of other diners, large bookings of 20 will require a credit card hold due to limited availability.
WEDNESDAY
fried chicken
menu
